Food You'll love!!!

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713-299-2451

Boneless Pork Chops Alla Pizzaiola in a Garlic Roasted Tomato and Heavy Cream Sauce with Rigatoni Pasta, Side Salad and a Croissant.
Beef Enchiladas with a Green Chile Sauce, Grilled Peppers and Onions, Black Beans, Avocado Mash, and a dollop of Sour Cream finished with a Sriracha drizzle.
Grilled Lamb Chops with a Madeira Wine drizzle, Roasted Carrots and Garlic Mashed Potatoes
Surf-N-Bow Tie Pasta in a Lemon Butter White Wine Sauce with Radicchio and fresh Basil.
Scratch made Beef and Four Cheese Lasagna, Deviled Eggs and Salad with Croutons and Golden Sweet Mini Matoes.
Luscious Lemon Cake adorned with fresh lemon slices and Basil Leaves
White Chocolate Raspberry Cheesecake with a Chocolate drizzle sitting on a scrumptious Chocolate Butter Crust.
Chocolate Cigarello Cake with fresh Raspberries
Scratch made German Chocolate Cake made with Baker's German Sweet Chocolate, Roasted Pecans and decorated with German Sweet Chocolate rosettes.
Vanilla Pound Cake with Fresh Strawberries & Blueberries and a Lemon Drizzle Icing
New York Style Cheesecake sitting atop a scrumptious Butter Crust adorned with fresh cut Strawberries finished with a Cream Cheese Whipped topping.
Lemon Brown Butter Seared Mini Bay Scallops sitting on a bed of Spinach and Bacon Carbonara with a side of Oven Roasted Tri-Colored Bell Peppers
Orzo stuffed Tri-Colored Bellpeppers adorned with Pan Seared Shrimp
Oven Braised Oxtails sitting on a bed of Three Cheese Macaroni topped with Toasted Bread Crumbs, surrounded by Seasoned Collards with Diced Smoked Turkey Meat and a side of Au Jus Gravy.
California Dreamin' Salad--Red Leaf Lettuce, Diced Red Onions topped with Candied Almonds and Mandarian Oranges complimented with a Citrus Orange Juice Vinaigrette and House Seasoned Pan Seared Shrimp.
Grilled Lemon Butter Salmon, Loaded Baker, Scratch Made Casablanca Slaw and Fesh Cut Cumcumbers
Pineapple Shrimp Boat--Seasoned with BBQ Spice Rub based in Stubbs Smokey Mesquite BBQ Sauce, Sauteed Colored Bell Peppers and Red Onions with a side of fresh Pineapple chunks.
High heat Roasted Chicken, Dirty Rice and Seasoned Collard Greens
Seafood Gumbo with Chicken, Shrimp, Crab Claws and lump Crab Meat.
Fork Tender Pot Roast with Gravy, Oven Roasted Tri-Colored Potatoes and Pan Fried Cabbage
Jan's Special Shrimp Fried Rice with Thai Pepper Garnish
Fried Catfish, Sweet Corn Hush Puppies accompanied with a Loaded Baker and side Salad
Oven Braised Pork Steak, Broccolini Spears with dollops of Sour Cream and Butter Mashed Potatoes
House Seasoned, Pan Seared Steelhead Trout with Roasted Fennell, Tomatoes and Broccoli.
Shrimp Creole in a delicious Heavy Cream Vodka Sauce
Seasoned Beef Skirt slathered in Chimichurri with an Ancho and Morita Drizzle, Scratch Made Fiesta Guacamole, Pico De Gallo, Salad Greens, Diced Sweet and Yukon Gold Potato Medley, and Sauteed Shrimp with a dollop of Sour Cream
Cajun Crab Balls, Sweet Potato Fries & Broccoli Florets
Italian Wedding Soup